60 Days Of Italian Olive Oil On An Empty Stomach: The Cholesterol Pattern That Emerges
A grandmother in a small town outside Bari starts every morning the same way. Before coffee. Before bread. Before anything else. She drinks a small glass of extra virgin olive oil. About 30 milliliters. Cold. On an empty stomach. She has done this every morning for 40 years. Her mother did it. Her grandmother did …










