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Ruben Arribas

About the Author: Ruben, co-founder of Gamintraveler.com since 2014, is a seasoned traveler from Spain who has explored over 100 countries since 2009. Known for his extensive travel adventures across South America, Europe, the US, Australia, New Zealand, Asia, and Africa, Ruben combines his passion for adventurous yet sustainable living with his love for cycling, highlighted by his remarkable 5-month bicycle journey from Spain to Norway. He currently resides in Spain, where he continues sharing his travel experiences with his partner, Rachel, and their son, Han.

What Happened When I Stopped Eating American Frozen Foods for 45 Days

This wasn’t a cleanse. It was a freezer break. For 45 days I stopped buying the American frozen foods that used to rescue my week: boxed entrées, breaded “protein,” breakfast waffles, microwave bowls, and oven fries with seasoning blends that read like a lab. I kept my life the same, moved lunch to daylight, and …

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Forget Pad Thai: 10 Thai Dishes Locals Eat That Tourists Never Order

Pad Thai is often the gateway dish for anyone trying Thai cuisine. It’s sweet, tangy, and incredibly satisfying but it’s also not the whole story. In fact, many Thais don’t consider Pad Thai a staple, and it’s often regarded more as street food tailored to tourists. If you’re ready to explore the real flavors of …

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8 Sleep Habits Spanish People Protect That Americans Sacrifice for Productivity

Spain is not a country of early dinners and 21:30 bedtimes. If you live here, you already know that. And yet, a lot of Spanish households still manage to protect sleep in ways that surprise Americans, especially Americans coming from a culture that treats exhaustion like a status symbol. The trick is not “sleep more.” …

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The Korean Stew That Fixes Everything

Kimchi jjigae, often referred to as Korea’s ultimate comfort food, is a fiery, tangy, and hearty stew that showcases the country’s most iconic ingredient: kimchi. This dish is more than just a meal it’s a symbol of Korean resilience, frugality, and the creative use of fermented foods to create something nourishing and bold. Found in …

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Why 74% of American Restaurants Fail in Europe

You can get the sign printed, the logo on the napkins, the Instagram ready by Tuesday. Then the city hands you a calendar you did not know you were buying. Europe is not hostile to restaurants, it is hostile to businesses that ignore how Europe actually runs. The result is predictable. Rent is paid at …

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13 UNESCO Sites That Make Italy Unbelievable

Italy is home to some of the world’s most remarkable UNESCO World Heritage Sites, each representing centuries of culture, architecture, and human achievement. From ancient Roman ruins to breathtaking coastlines and Renaissance masterpieces, these sites reveal an Italy far richer and more varied than what most tourists expect. Visiting them is less about sightseeing and …

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Paris Without the Crowds: 10 Hidden Paris Viewpoints Even the Locals Keep Secret

Paris, the City of Light, is known for its iconic landmarks like the Eiffel Tower, Notre-Dame Cathedral, and the Louvre Museum. While these attractions offer breathtaking views, they are often crowded with tourists. As someone who has spent countless hours wandering the charming streets of Paris and conversing with its residents, we’vediscovered hidden viewpoints that …

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The Wine Pairing Mistakes Americans Don’t Realize They’re Making

Pairing wine with food is both an art and a science one that Europeans have quietly mastered over centuries of culture, cuisine, and common sense. While many Americans reach for their favorite red or white by default, the right wine can elevate even the simplest meal into something extraordinary. Whether you’re hosting a dinner party …

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Why Tourists Accidentally Offend People in Japan

Japan is one of the few countries where centuries-old traditions blend seamlessly with modern life, and this balance creates a set of unspoken cultural expectations that can surprise even the most seasoned traveler. While guidebooks often highlight sightseeing spots and popular foods, they rarely touch on the subtle behaviors that shape daily interactions. These quiet …

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The Portugal Trap Americans Don’t See Until It’s Too Late: Why Moving to Portugal Bankrupted These American

Picture the handover day: keys on the notary’s table, a celebratory espresso, and a quick photo for the update back home. Two months later, the spreadsheet looks different. Utility deposits you did not budget, a condo reserve charge no one explained in English, winter electricity that eats your savings, and a car import bill that …

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Why Americans With Perfect Spanish Fail in Spain at the Same Rate as Those Who Don’t Speak It

Fluency helps in Spain, but it does not buy belonging. The people who thrive here tend to win on routines, expectations, and tolerance for friction, not on conjugations. If you spend time around Americans in Spain, you’ll hear two opposite myths. Myth one: “If you speak Spanish, you’ll be fine.” Myth two: “Spain is easy, …

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