Last updated on November 16th, 2023 at 10:07 pm
Traditional Mexican Breakfast: 33 Best Breakfast In Mexico
Today we write about traditional Mexican breakfast and the best 33 Breakfast in Mexico for you to try. Traditional Mexican breakfast is easily famous, not only in the country itself but even to other countries around the world. Mexican cuisine is one of the most popular and delicious cuisines around the world.
On average breakfast in a sit-down restaurant in Mexico will cost around $3-4 USD depending what you are ordering. Coffee and bread will be cheaper that if you order a proper dish for breakfast in Mexico. A coffee can cost $2-3 USD.
As you see with most of the breakfast in Mexico, dishes will usually include tortillas, avocado, and eggs. They also have good coffee and juices. Regular breakfast for weekdays in Mexico can include various versions of egg dishes or what they call huevos.
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BEST BREAKFAST IN MEXICO: BEST 33 TRADITIONAL MEXICAN BREAKFAST TO TRY
Ready to see some of Mexico’s delicious breakfasts? Let’s go.
1. CHILAQUILES ROJOS
Chilaquiles is one of my favorite breakfast in Mexico. Chilaquiles is a traditional breakfast dish that consists of lightly cooked tortillas that have been chopped into smaller pieces. Chilaquiles are served with salsa and a variety of breakfast dishes like eggs, cheeses, cream, or chicken, and served with refried beans.
2. CHILAQUILES VERDES
Just like the traditional Mexican breakfast chilaquiles, Chilaquiles Verdes is the same, but this time with the green or salsa verde. Green Chili sauce is much less hotter than the red ones, and might be just the salsa you needed to start your morning. Serve with some refried beans and you can have your Mexican lunch.
3. HUEVOS RANCHEROS
Huevos rancheros is a Mexican breakfast meal made of tortillas, eggs, beans, a variety of meats, all topped with a tomato chili sauce or salsa. Originally, huevos rancheros were a hearty breakfast fed to farm workers in rural Mexico!
4. HUEVOS DIVORCIADOS
Another popular version of the egg breakfasts in Mexico is the Huevos Divorciados. Basically, you have a tortilla with 2 sunny side up eggs, with 2 flavors of salsas – roja and verde. It’s known as Divorciados, because you served 2 sunny side up eggs with different salsa on each egg, served side by side. This traditional Mexican breakfast is perfect for having a savory start to your mornings, and combines a lot of Latin flavors. Huevos Divorciados or divorced eggs are best served with cheese and fresh avocado. And in traditional Mexican breakfasts or any meals, tortilla is served with everything, so you can easily eat your Huevos Divorciados with tortillas.
5. HUEVOS AHOGADOS
In traditional Mexican breakfasts, poached eggs on top of red sauce is called Huevos Ahogados. Perfect for some alternative to your usual fried eggs, and easily partnered with tortillas or your morning Mexican coffee.
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6. HUEVOS VERACRUZANOS
Another egg dish and a traditional Mexican breakfast is the Huevos Veracruzanos or the Veracruz style eggs. These are your typical scrambled eggs wrapped in tortilla, and mixed with black bean sauce and with an extra cream. A new taste compared to your usual Mexican salsa and a good dish to try for a traditional Mexican breakfast.
7. MIGAS CON HUEVO
For a burst or mixed flavors, Migas Con Huevo is one of our topped traditional Mexican breakfast in our to try list. Migas con Huevo is tortilla strips, mixed with scrambled eggs, cheese and peppers. Definitely a good way to start the day.
8. HUEVOS MOTULEÑOS
Another traditional Mexican breakfast is Huevos Motuleños, coming from Motul Yucatan. It’s basically fried eggs that you serve with tortillas, with cheese and black beans. You can also serve it with other ingredients like ham, plantains, peas, and hot sauce or salsa.
9. HUEVOS A LA MEXICANA
If you’re looking at a more savory and hotter breakfast, a good traditional Mexican breakfast that you can have is the Huevos a la Mexicana. Mix your fresh eggs with sauteed onions, tomatoes and jalapeños and you’re all set.
Tetelas are for those mornings that you’re looking for something quick to have. Tetelas are these traditional Mexican breakfasts where you make triangle shape treats from corn masa or corn meal stuffed with black beans. You can use refried beans with onions or plain black mashed beans.
11. GORDITAS / GORDITA DE HARINA
Gorditas are a budget friendly dish that you must try while in Mexico! Gorditas are pocket shaped patties made with the same ingredients that go into tacos and sopes, but with different fillings.
12. GORDITAS DE LA VILLA
For a sweeter traditional Mexican breakfast, have yourself some Gorditas De La Villa. You can have them as they are, or have them topped with caramel or some fruit jam.
Tamales are a popular dish in Mexico as in the countries around in Latin America. Tamales are similar to quesadillas and tacos in that they are made using corn. Tamales are usually sold as street food in Mexico.
14. GUAJOLOTA / TORTA DE TAMAL
Tamales are very popular in Mexico, and if you want to enjoy a more filling and on the go version, you can have Torta De Tamal for your traditional Mexican breakfast. Another fun way to enjoy your tamales, and if you’re planning to have a heavy day when you need to load up on some carbs!
Molletes is the traditional Mexican breakfast or snack to have which resembles pizza. Basically, it uses your mollete from your home, which is a bolillo or a bread roll, cut length wise and spread, and then filled with beans, cheese, and other extras that you might love like bits of ham and eggs.
Quesadilla is a traditional Mexican food dating back to the 16th century. Quesadillas were produced by heating a corn tortilla on a griddle, filled with cheese and other contents like meat and veggies then folding it over to serve by hand.
17. BREAKFAST TAQUITOS
A hearty taquito with a good mix of fillings is a good traditional Mexican breakfast to have. A delicious soft tortilla with fillings of eggs, tomatoes, ham and sausages is a perfect morning treat to a fun day in Mexico.
Burrito is a popular food from Mexican cuisine. Burrito is made from a wheat flour tortilla that is folded in such a way that the savory filling on the inside is completely enclosed. The filling of burrito is made up of a variety of components including meat, beans, rice, lettuce, guacamole and cheese.
19. MEXICAN FRUIT SALAD
Mexican fruit salad is made with different fruits such as mango, pineapple, watermelon, papaya, oranges or some veggies. You can stir in the lime juice and season to taste with chili lemon salt to achieve the desired amount of spiciness.
Enchiladas are made with a tortilla that has been coated in a chili sauce and loaded with cheese, meat, or fish. Enchiladas are folded up and cooked, with sauces, onions, beans, or additional cheese on top.
21. PAPAS CON CHORIZO
Another very typical and traditional Mexican breakfast (and easily served in Mexican lunches and dinners) is Papas Con Chorizo. This is cooked potatoes mixed with delicious Chorizo, and can be served with just about anything Mexican – as a filling for your tacos or taquitos, served with fried eggs, served with corn and flour tortillas, or as a filling for your gorditas or sopes.
22. SOPAPILLAS / SOPAIPILLAS
Sometimes, you just want to have something sweet for your mornings. Sopapillas or Sopaipillas are dough fritters that can be served as traditional breakfast in Mexico or more often as a dessert because of its sweetness. Sopapillas are rolled dough triangles that are puffed as you fry them. They are served with dusted sugar or cinammon, to complete the sweet taste.
Tacos is the most popular food in Mexico and you will find everywhere in restaurants and as a street food. Tacos are prepared with a flavorful ground beef filling, served in corn tortillas, and topped with all of the tastiest toppings. Tacos are probably a family favorite weekday dinner, and you’ll enjoy how simple they are to make!
MORE TRADITIONAL MEXICAN BREAKFAST AND BEST BREAKFAST IN MEXICO
24. CHURRO WAFFLES
Churro is a popular Mexican and South American dessert,and if you want it for your Mexican breakfast, you can make them into waffles dipped in sugar and cinnamon.
25. TRES LECHES OVERNIGHT OATS
Oats are just a very typical breakfast nowadays. To make your morning oats an interesting breakfast in Mexico, soak your oats overnight with your favorite milk, and add toppings like walnuts, apple and banana slices, and add some cinammon.
26. PAN DULCE
Sometimes it’s hard to say no to your sweet cravings. Pan Dulce is a big part of Mexican breakfast on the sweeter side. Mexican Pan Dulce is everythng from cookies, sweet bread to pastries. These are Mexican conchas, sweet empanadas, cuernos, marranitos, and puerquitos.
27. VEGETARIAN SHEET PAN MEXICAN BREAKFAST
If you’re looking for a vegetarian Mexican breakfast, you can try the vegetarian sheet pan Mexican breakfast. This breakfast dish will be bursting with Mexican flavors that you’ll surely love. Eggs, potatoes, peppers, and other Mexican flavors all in one pan.
28. MEXICAN BREAKFAST HASH
Another one favorite traditional breakfast in Mexico is the breakfast hash. In a pan or large skillet, you mix crispy potatoes, chile peppers, shallots, poblanos (dark green chili peppers), and tomatoes. Once this is all cooked, you serve it with fried eggs on top.
29. MEXICAN BREAKFAST CASSEROLE
If you like baked things in the morning, you can have your eggs or huevos into a casserole. This is a mix of sauteed vegetables, Mexican spices, sausages and eggs, baked into layers. Good and heavy traditional Mexican breakfast for brunch days, or days when you need a huge breakfast to start your day.
30. MEXICAN BREAKFAST CUPS
For a little to go breakfast, a Mexican traditional breakfast is tohave some cheese, bacon, black beans, corn and avocado made in muffin tins.
31. CAFE DE OLLA
Cafe De Olla is the traditional Mexican coffee breakfast where you mix Mexican ground coffee, cinammon and the special raw dark sugar, Piloncillo. This coffee is cooked in a pot, and tastes amazing, a perfect part of your breakast in Mexico.
32. MEXICAN ATOLE
A thick and creamy Mexican hot drink, the Mexican Atole can easily be an amazing Mexican breakfast. Atole is made with masa harina or corn flour which is usually used to make tortillas, sweetened with piloncillo or raw sugar, cinnamon, and vanilla.
33. JUGOS / LICUADOS / BIÓNICOS
Jugos or Mexican green juices and other healthy juices can easily be part of your traditional Mexican breakfasts. This is good especially if you’re looking to start your day healthy, or if you’re practicing a healthier lifestyle in Mexico or to balance those party nights while in Mexico.
There you have it. Our complete list of traditional Mexican breakfast to have, 33 breakfast in Mexico you need to try out. Let us know if we missed any of the Mexican dishes and which one is your favorite one in our list of traditional Mexican breakfasts to try!
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