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How To Make Choripan (Recipe Guide) Tips And Calories

How To Make Choripan (Recipe Guide) Tips And Calories

We will write a guide on how to make Choripan one of the most popular food in Argentina.

Choripán is a popular street food from Argentina, consisting of grilled chorizo sausage served in a crusty baguette-style bread, typically accompanied by chimichurri sauce. Here’s a guide to making delicious choripán at home.

Read here how to make Milanesa, the best Argentinian food, best Argentinian breakfast and Drinks In Argentina

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How to Make Choripan

Choripan Recipe Ingredients

How To Make Choripan (Recipe Guide) Tips And Calories

4 chorizo sausages
4 crusty rolls or baguette-style breads
For the Chimichurri Sauce:
1 cup fresh parsley, finely chopped
1/4 cup fresh oregano, finely chopped
4 cloves garlic, minced
1/2 cup olive oil
1/4 cup red wine vinegar
1 teaspoon red pepper flakes
Salt and pepper

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Step By Step How to Make Choripan

Prepare the Chimichurri Sauce

In a bowl, mix together the parsley, oregano, garlic, red pepper flakes, olive oil, and red wine vinegar. Season with salt and pepper to taste. Let the sauce sit for at least 30 minutes to allow the flavors to meld.

How To Make Choripan (Recipe Guide) Tips And Calories

Grill the Chorizo Sausages

Preheat the grill to medium-high heat. Grill the chorizo sausages for about 10-12 minutes, turning occasionally, until they are cooked through and have a nice char on the outside.

Prepare the Bread

Slice the rolls or baguettes lengthwise, but not all the way through, creating a pocket for the sausage. Lightly toast the bread on the grill if desired.

How To Make Choripan (Recipe Guide) Tips And Calories

Assemble the Choripán

Place a grilled chorizo sausage in each roll. Spoon a generous amount of chimichurri sauce over the sausage. Serve immediately.

Serving

Choripán is best enjoyed fresh off the grill. Serve with extra chimichurri sauce on the side for those who like it extra saucy.

How To Make Choripan (Recipe Guide) Tips And Calories

Tips To Make Choripan

Use high-quality chorizo sausages and fresh herbs for the chimichurri sauce. Authentic Argentine chorizo has a distinctive flavor that is key to this dish.

Ensure the grill is hot before adding the sausages to get a good sear. Turn them occasionally to cook evenly.

Adjust the heat level of the chimichurri sauce by adding more or less red pepper flakes. Some recipes also include a bit of cilantro or mint for extra flavor.

How Many Calories Have Choripan

Calories: 500-600
Protein: 20-25 grams
Carbohydrates: 30-40 grams
Fat: 35-45 grams
Fiber: 2-3 grams
Sugar: 1-2 grams

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